Passed Appetizer Selections 2010
Prices are based on 50 Pieces
Half Orders Available In
Addition To Full Order
Cold Appetizers
|
Chilled Melon with
Prosciutto |
43.00 |
|
Marinated Tomato & Basil
Bruschetta |
40.00 |
|
Smoked Turkey Canapés |
47.00 |
|
Spinach Ravioli & Pesto
Dip |
40.00 |
|
Fresh Fruit Skewers |
65.00 |
|
Banana Bread &
Gingerbread Fruit Canapés |
40.00 |
|
Old Fashioned Deviled
Eggs |
38.00 |
|
Fresh Crabmeat Salad
Stuffed Endive Spears |
65.00 |
|
Cucumber Rounds with
Salmon Mousse |
45.00 |
|
Caribbean Shrimp &
Toasted Coconut |
70.00 |
|
Smoked Salmon Canapés |
65.00 |
|
Chilled Shrimp Bowl |
80.00 |
|
Lobster Profiteroles |
100.00 |
Hot Appetizers
|
Spanakopita |
45.00 |
|
Italian Cocktail
Meatballs |
40.00 |
|
Asparagus Under Wraps |
47.00 |
|
Eggplant Ricotta
Roll-Ups |
45.00 |
|
Rosemary Sausage Puffs |
43.00 |
|
Sun Dried Tomato Cheese
Puffs |
40.00 |
|
Sesame Ginger Chicken
Wings |
50.00 |
|
Almond Crusted Chicken
Fingers |
50.00 |
|
Crab cakes with Dijon Sauce |
60.00 |
|
Clams Casino in Phyllo
Cups |
45.00 |
|
Scallops Wrapped in
Bacon |
45.00 |
|
Coconut Battered Shrimp |
70.00 |
|
Crabmeat Stuffed
Mushrooms |
55.00 |
|
Stuffed Mushrooms
Florentine |
40.00 |
How To Order Appetizers Per Person:
3-5
pieces, light / 6-8 pieces, medium / 9 plus pieces, heavy
| 
